COP28: Infinite Roots Is a New Era in Food Technology and Sustainability
COP28: Infinite Roots Is a New Era in Food Technology and Sustainability
  • Dan Yoo
  • 승인 2023.11.28 10:44
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Infinite Roots pioneers revolutionary mycelium-based solutions to transform global agriculture and food systems.

Hamburg, Germany – Honor and growth mark a significant milestone for Germany-based biotech innovator, Infinite Roots: selected from a global pool of only a few startups, the company has been invited to showcase its groundbreaking technologies at this year's United Nations Climate Change Conference (UN Climate Conference or COP) in Dubai. This invitation is a prestigious acknowledgment of Infinite Roots' pioneering contributions. 

The conference offers Infinite Roots a unique platform to present its innovative patented technologies to a global audience. Specializing in mushroom mycelium-based nutrition, Infinite Roots is at the forefront of a sustainable revolution in food production. The opportunity to participate in the UN Climate Conference underscores the critical role of biotechnologies in combating global climate change, particularly in exploring alternative nutrition solutions. This recognition is a testament to Infinite Roots' potential to make a significant impact on a worldwide scale.

Revolution in the Food Industry as a Commitment to Sustainability and Environmental Protection

Dr. Mazen Rizk, founder and CEO of Infinite Roots, emphasizes, "Our invitation to the UN Climate Conference is a recognition of our extensive research and commitment to sustainable change and a long-needed revolution in the food industry. It is an honor for us to represent Germany on this global stage and to demonstrate how our transformative technologies can contribute to solving the most pressing environmental problems of our time." First consumer products are planned to enter markets in 2024.

Infinite Roots' production process is a model of circular sustainability. It negates the need for land, fertilizers, and pesticides, dramatically cutting the water footprint by 97 percent and reducing CO2 emissions by 90 percent. These revolutionary technologies enable the decentralization of food production, fostering a local food system capable of year-round production, independent of weather and soil conditions.

Mushlabs Evolves to “Infinite Roots”: A Symbol of Entrepreneurial Growth

On the brink of its global debut, the company proudly announces a pivotal development in reshaping the global food landscape: The relaunch of a new corporate brand: from Mushlabs to Infinite Roots®. The significant rebranding marks the company's new era of commercial growth and international recognition. Infinite Roots represents a dynamic technology hub positioned to foster innovative mycelium-based solutions. The company's expanding team of experts is relentlessly pursuing the infinite potential of mycelium, aiming to harness its benefits to a global scale. The rebranding therefore is not just a new chapter in the company's journey; it's a reflection of its deep-rooted commitment to revolutionize the global food system with mycelium's infinite applications.

Infinite Roots at COP: Visit the Startup Village

Approximately 80,000 participants from 198 countries are expected at COP this year, including Pope Francis and King Charles III. Infinite Roots will be located in the Startup Village, where startups in the climate technology sector will be represented. This special area is located in the Green Zone, which is open to the public and features climate innovations and technologies, as well as art installations and film screenings.


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